Pups and Pints

Move Over PB&J, This Combo’s Got You Beat

by Karsen Price • Photos by BARKography by Kim Hollis  • September 1, 2016


What do you get when you take a wiggle-happy, slightly pungent, energetic fur-ball of a dog and add a glorious glass of the freshest, craft-made amber nectar found in the Queen City?


Throw in a collection of dog and brew lovers — you know, the kind of people who will put down..

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Great Growth

New Breweries & Notable Expansions

by Jason Boys and Sam Rozzi • September 1, 2016


Since the last issue of Gravity last spring, the already brewery-booming Queen City has gone bonkers with new breweries, distilleries and several notable expansions.  But we aren’t complaining!  Here’s a handy rundown of what’s new, and what’s to come.


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Crazy for Craft

A Peek at the Beericana Collection of Juan Lozano

by Jackie Andolino Fogartie • Photos by Wendy Raymond-Taps and Snaps • September 1, 2016


The business of craft beverages is one of the most creative, thriving “new” industries to hit the Queen City.  Perhaps the hallmark of the craft beverage world is its playful, artsy attitude ...


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A Force to Reckon With

Gravity-Fed Winemaking

by Matt Kemberling & Joe Brock  • September 1, 2016


Gravity. When you first hear the word, most people think of the force that keeps their feet firmly affixed to the ground. Fermentation fanatics might also know it as specific gravity — the measure of relative density of wort or must compared to water. But did you know that gravity (the force) also plays an important role in winemaking?

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A celebration of Charlotte’s craft beverage industry.


Presenting locally focused editorial and businesses in the exciting craft beverage culture through a high quality, unique print and online magazine. We are storytellers and promoters in print, online and through social media.

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